| Property |
Description |
| Name |
Papaya |
| Scientific Name |
Carica papaya |
| Family |
Caricaceae |
| Common Names |
Pawpaw, Papaw |
| Appearance |
Oval-shaped, yellow to orange skin, orange to pinkish flesh |
| Taste |
Sweet and tropical |
| Nutritional Value |
Rich in vitamins (C, A, E), folate, potassium, and dietary fiber |
| Medicinal Uses |
Traditionally used for digestive health, wound healing, and skin conditions |
| Culinary Uses |
Consumed fresh, used in fruit salads, smoothies, desserts, and as a meat tenderizer |
| Cultivation |
Grows in tropical and subtropical regions, prefers well-drained soil and regular watering |